Cacao (pronounced cuh-cow) is serious medicine!

1.) Cacao Contains More Calcium Than Cow’s Milk

2.) Contains more than 40 Times the Antioxidants Found in Blueberries

3.) Is the Highest Plant-Based Source of Iron

4.) Full of Magnesium for a Healthy Brain and Heart

5.) A Natural Anti-Depressant and Mood Elevator!!!

If you’re on anti-depressants, deeply consider the switch to the source of all chocolate, it will leave you blissed-out in a frenzy of co-creation rather than dulled! Normal chocolate or cocoa powder that you’d find in your local gas station or supermarket have been roasted and chemically processed, which as a result, destroys a the majority of flavanols and antioxidants. Between 60% – 90% of the antioxidants naturally found in cacao are destroyed through common “Dutch processing”. Dutch processing started in the early 19th century, and was used to darken the color, create a more mellow flavor to the chocolate, and reduce the bitterness. Regrettably, it also eliminates most of the benefits.

Non-organic chocolate and cocoa powder have been heavily treated with toxic fumigation chemicals and pesticides, and most likely will contain genetically modified (GMO) product.

“Cacao is a great transition food for those of you that are beginning to move away from the standard American diet (SAD) and on towards a raw or whole foods diet.” Order your bag of Cacoa Powder or Cacoa Bliss Balls from the enCHANTed healing center link here~

Cacao (pronounced cuh-cow) is serious medicine!

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